Thursday, May 2, 2013

Lauren & Garry’s 4/27/13 Five Star reception at The Umstead Hotel & Spa


Lauren and Garry chose to have both their ceremony and reception at Cary’s five star hotel, The Umstead Hotel & Spa. Their ceremony & cocktail music were provided by The Arioso String Quartet.  I always love hearing them play!

The reception was in the large ballroom and I had a dream team of vendors to work with.  Kelley Ann from The Umstead and Megan from A Southern Soiree were there to make sure everything went perfect and photo’s by Kevin Milz captured every minute. I’m hoping he caught the usher, Joshua, dancing in the red high heel.  That will haunt him someday!

Laura and Garry, along with the complete wedding party, were introduced to “I Gotta Feelin’” by The Black Eyed Peas, then they went directly into their first dance.  The first dance was a custom edit I did for them of one minute of “Faithfully” by Journey, then into a minute of “Gangnam Style” that had everyone cheering and clapping along.  Great job Lauren and Garry ! After that was Lauren and her Dad’s dance to “Just My Imagination” by The Temptations and “I Hope You Dance” for Garry and his Mother.  A short welcome by Lauren’s Father, Doug, made way for the three-course meal of shrimp & grits, salad and plated entrée’s.  The choreographed serving of the meal by the Umstead staff is something to see!  The music for dinner was a mix of standards, classic soul and soft rock.

After dinner a short toast by the best man, Shawn and cake cutting to “How Sweet It Is” by James Taylor opened the ice cream sundae bar and the dance floor.

A short Motown/oldies set made way to current music for the younger guests that were there.  It was great seeing everyone from 4 year olds to 74 year olds all dancing together to “The Cupid Shuffle” and “Yeah” by Usher !

The last song had everyone on the floor singing along to “Take Me Home, Country Roads” by John Denver then their exit out the terrace to biodegradable confetti.  What a beautiful wedding reception and a great time thanks to the hard work of Lauren, Kelley Ann, Megan and the staff at The Umstead!

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